We enjoyed the first taste of Christmas at the Real Economy office today. Hub Assistant Polly brought in her scrumptious Christmas Cake. While we don’t want to start the Christmas craze too early, making a Christmas cake is one exception – it gets better with time, after all! Traditionally, the cake is made on ‘Stir up Sunday’, which falls on the Sunday before advent. So you might want to start ordering your ingredients in your next orders. To make life easy for you, we’ve packaged them in a handy Christmas Cake Pack, which also includes the full recipe. And the other good thing (apart from the cake itself!)? You won’t end up with half-full bags of “Christmas only” ingredients gathering mould in your kitchen larder. All ingredients are measured out at the exact quantity for one cake, so you only buy what you need.
Ready, Set, Bake!